The 5 Cooking Classes in Madrid That Earn Their Price

1.Spanish Cooking Class Paella Tapas and Sangria in Madrid

★★★★★★★★★★5.0 · 1,340 reviews · 4 hours (approx.) · from $102Our pick

Hands-on Madrid cooking class for paella, tapas, and sangria. Small group, market stop in the morning, and recipe booklet included.

“So much fun! Elisa was fabulous - knowledgable, funny, and kind. It was a highlight of our trip to Madrid!”

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2.Paella Cooking Class in Madrid with Bottomless Wine Pairing

★★★★★★★★★★5.0 · 985 reviews · 2 hours 30 minutes (approx.) · from $143

Hands-on paella class in Madrid with a welcome cava, then a 5-course meal and bottomless pairing of five Spanish wines.

“Very relaxed and fun time to learn a new way to prepare the dish of Spain. They kept our wine glasses full and meet to people.”

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3.Madrid Tapas & Paella Cooking Experience with Local Market Visit

★★★★★★★★★★5.0 · 432 reviews · 3 hours 30 minutes (approx.) · from $114

Market visit at Mercado de Antón Martín, then cook tapas and paella in a small-group kitchen with vermouth and drinks.

“We had a lot of fun and the food tasted delicious. Daniel was a very good host. The one problem was, we did not receive the recipes to anything. If you go to his class, make sure you get the recipe before leaving.”

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4.Taste of Spain: Tapas Cooking Class with Bottomless Wine Pairing

★★★★★★★★★★5.0 · 414 reviews · 3 hours (approx.) · from $151

Hands-on tapas cooking in Madrid with paired Spanish wines and a shared 6-course meal, guided by friendly chefs at The Cooking Clubhouse.

“This was a very fun cooking class! Learning to flambé was a blast and made for some fantastic photo ops. It’s fun because you make a few small dishes so you get to eat along the way. It was so well organized with our hosts cleaning up as we went answering questions and serving wine. Definitely a highlight of our trip to Madrid”

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5.Half-Day Spanish Cooking Class

★★★★★★★★★★5.0 · 345 reviews · 4 hours · from $100Best value

Hands-on paella or tapas class in Madrid, with a morning market visit, sangria, and recipes you can use again. English-led, 4 hours.

“Loved loved love. I took my dad for his 68th bday and we had couples and a family with young kids and the chef was perfect. The directions were easy to follow. The sangria was being poured. I def recommend this class.”

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